Month: July 2017

Katsudon (Japanese Pork Cutlet and Egg Rice Bowl)

Katsudon (Japanese Pork Cutlet and Egg Rice Bowl)

Katsudon is one of our favorite Japanese rice bowls, donburi. It makes for a great weekday meal. Over the weekend, make extra portions of pork tonkatsu (pork cutlets), tonkatsu is a delicious meal in of itself. save the extras to make katsudon during the week. Though 

Pesto Pasta with Shrimp

Pesto Pasta with Shrimp

Pesto is traditionally made with basil. If you buy a bunch of basil and have lots leftover, simply use the extra basil to make some pesto. However pesto is not limited to just basil, use any soft greens (think arugula, kale, etc) for the pesto 

Welcome!

Welcome!

Welcome to Simply Sumptuous! Starting this summer, I plan to post once a week one of our simple, yet sumptuous homemade dishes. My husband and I both work full-time, yet our family believes in homemade meals. We’ve never used meal delivery services such as Seamless,